Thursday, May 6, 2010

Ella Ottada(Steemed one)

Ingredeints:
1 cup roasted rice flour
1-1 1/4 cup of boiling water (It may varies)
3/4 cup of grated coconut
salt to taste
Banana leaves for wrapping

Method
1.First add enough salt and blend using your hand.
2.To this add boiling hot water just enough o make a soft and smoot dough.use a spoon to blend.when it is warm enough kneed using your hand.Note that it should be little looser than the idiyappam dough.
3.Take a piece of banana leaf and place one rice dough ball and flatten it gentily.U can rube some water on your hand while applying.
4.Now spread some grated coconut on the dough.
5.Steam this untile done.
Serve with Veg or non veg curry.

Tuesday, May 4, 2010

Chickpea Salad And Award

Ingredients 1 cup cookedchickpeas
1 cucumber, sliced
1 carrot, chopped
3 lettuce leafs
1/2 lemon
Salt o taste.
Directions
1.In a medium bowl combine chickpeas, cucumber,carrot,lettuce leaf,leamon and salt. Mix well and serve.


I am very very... happy to receive the following awards from my friend sweet friend Suhaina & Maya and Lakshmi of(Yummy O Yummy) .Both has a very beautiful blog...and very interestig recipes....Thank you my dear.....
And i would like to share this with all my blogger friends...


Whoever receives these awards should list 5 favorite recipes from their blogs. Here are our favorite recipes.




Neetz
Hari Chandana
Jay
simply.food
Kairali sisters
PranisKitchen
Nithu Bala
Gita Jaishankar
Nitks
Jagruti
Fathima