Maggi noodles cake

Ingredients:
Maggi noodles : 1 packet
Eggs : 2
Chopped onion : 1/4 cup 40g
Chopped tomato : 1/4 cup 40g
Chopped cabbage : 1/4 cup 40g
Chopped carrot : 1/4 cup 40g
Chopped coriander leaves : 2 Tbs
Milk : 3-4 Tbs
Salt to taste
Pepper powder :1/2 Tsp
Oil :3 Tbs
Ghee : 1T bs

Method:

*Boil water in a deep wok and add oil 1Tsp and salt to taste.when it starts boiling add the noodles.cook for 1 minute.
*Strain the noodles and repeat the same method once more ,like boiling water and cook noodles for other 1 minute and drain.
*Heat a kadhai add 2 Tbs oil ,add the vegetables one by one.
*First onion,when it changes the colour add tomato saute for 1 minute and add chopped cabbage and carrot.
*When the vegetables are half cooked add maggie masala, saute well and add coriander leaves.switch of the flame.
*In a deep bowel crack two eggs,add milk and beat well.
*Now add prepared noddles, pepper powder,salt and mix well
*Heat a non stick flate pan  add ghee.
*When it starts to heat add the nooddles mix.cover and cook for 10 minutes on very low flame.
*After 10 minutes using a plate flip the noodles cake to the other side and cook for other 10 minuts.

Note:
You can add 1 or 2 chopped chilli as per your choice.
This should be cooked in very low flame.
Noodles is wax coated,so it is always better to cook in 2 or 3 times and drain.

Watch how to cook maggi noodles cake

CHICKEN NOODLES

INGREDIENTS
150g boneless chicken
1 tbsp soya sauce
1 packet noodles
2tbsp tomato chilli sauce
2-3 green chillies 1 tsp chopped garlic
1tsp pepper powder
1 onion
1 tomato
1 bowl of mixed shredded vegetables like carrots , spring onions,red capsicums and green peas.

METHOD
1.1st boil the chicken using salt and pepper powder and then cut it into long thin stripes 2.Heat oil in a deep pan ,add chopped garlic and sute for a minut.
3. Add all shredded vegetables , salt , black pepper , tomato chilli sauce , soya sauce, green chillies and saute for 5 mins.
4.Now as per instructions of noodles packet boil the noodles ,strain them when cooked fully and add them to the vegetables also add cooked chicken.
5.Toss the noodles well so as to prevent sticking.Cook for 10 mins and stir well.Serve hot with ketchup.

Complete Meal Pasta

Ingredients

Macaroni- 1 1/2 cup
Carrat-1
Capsicum-1
Spring onions leaves-1 bunch
Green peas(frozen)-few
Garlic chopped-1 tbsp
Tomato-1
Egg-1
Cooked chicken-1/2 cup Chili ketchup-5 tsp Pepper powder-1 tsp(U can increase or decrease according to ur taste)
Salt -to taste
Oil-2tsp


Method

1.Boil macaroni in suffucent water.Add salt and 2 tsp oil.When its cooked drain and keep aside.

2.In a pan added carrot and capsicum.Remove from the fire when its half cooked.

3.When its half cooked add Green peas.

4. In a bowl, beat eggs well.Add the eggs to pan, and mix well.

5.In a non stick pan heat 2 tsp oil. when heated add garlic and saute for a minute.Now add tomato and pepper powder.

6.Then add cooked chicken,egg,cooked vegetables,salt,Chili ketchup and macaroni stir for few minutes till the macaroni is fully blended with the chopped veg. remove from flame and add the spring onions.