Ingredients:
1/2 cup squid (cut it into rings)
1onions
2 cloves of garlic
2 tsp corn flour
1 Egg white
2 cup of water
2 pinch Termeric powder
Salt to taste
Method:
1.In a deep cooking vessel add water,squid,onion,garlic,termeric powder and salt and cook till the squid and other ingrediants are coked well.
2.Now add the corn flour and when it starts to thicken add egg white and remove from fire.
Serve hot.
