Bread Omelette

Ingredients:
Egg medium size : 2 nos
Bread : 2 slices
Salt to taste
Pepper powder : 1/2 Tsp
Onion small size : 1 chopped
Tomato : Half of one tomato chopped
Coriander leaves chopped : 1 Tbs
Capsicum : 2-3 Tbs
Ghee : 1 Tbs

Method:
*Crack the egg, add salt and whisk well.
*Add chopped onion,tomato,coriander leaves,capsicum and pepper powder.
*Now mix well and set aside.
*Roughly tear the bread pieces and keep aside.
*Heat a non stick pan and add ghee.
*Pour half portion of egg batter, top of egg batter spread the bread pieces.
*Now pour the rest of the egg batter on the top of bread.
*Press the bread using a spoon,press the bread till it is soaked with the egg.
*Close the lid and cook on very low flame for 10 minutes.
*Flip using a plate.cook for other 5 minutes and remove from fire.

Watch how to make bread omelette

Chicken kothu parotta / കൊത്തു പൊറോട്ട / Minced Parotta

Ingredients:

Parotta : 3 nos

Oil : 2 Tbs

Garlic : 1 Tbs

Green chilli : 2- 3 chopped

Onion : 1 large chopped

Tomato : 1 large chopped

Cabbage : 1/2 cup chopped

Carrot : 1/4 cup chopped

Spring onion : 2 Tbs (optional)

Chicken : 1 cup(cooked using salt and pepper powder)

Coriander leaves :2 Tbs

Kashmiri chilli powder : 1 Tsp

Pepper powder : 1/2 Tsp

Garam masala : 1/2 Tsp

Tomato ketchup : 2 Tbs

Salt to taste

Method:

*Cut or tear parotta into pieces.keep it aside.

*Heat a kadai add oil.When the oil gets hot add garlic.saute till nice aroma cames out.

*Now add chopped onion and salt to taste.saute till onion changes the colour.

*Now add chopped carrot and chilli.Cook till the carrot gets cooked.

*Now add tomato and saute till tomato gets mashed.

*Add Kashmiri chilli powder,Pepper powder and Garam masala.saute till raw smell goes off.

*Add cabbage and saute for 1 minute.

*Add cooked chicken and mix well.

*Now add Tomato ketchup and make the flame high.

*Add chopped parotta and mix well.

*Add Coriander leaves and Spring onion and now reduce the flame and cook for 1 minute.

*Serve hot.

Watch how to make Chicken kothu parotta

Cherry Pancake

Ingredients :

1 cup flour
1/2 teaspoons baking powder
1/4 teaspoon salt
2 tbsp sugar
3/4 cup milk
1 egg
100g Cherries 
Oil for cooking

Method:
1.Combine all ingredients and beat untill well mix.
2.Finally add the cherries and mix well.

3.Place a non stick pan and pour a bit oil and spoon about one ladle batter onto a hot nonstick griddle.
4.Turn pancake when the upper part is cooked.
Pancake is ready!!!!!!!!!!!!!!!

Butter Naan

Ingredients:
3 cups - all purpose flour
1 tsp - actidve dry yeast
2/3 cup - warm water
1/2 tsp - sugar
1 to 1/2 tbsp - butter
salt to taste

Method
1.Mix yeast, water and sugar in a bowl and whisk until the yeast has dissolved. Set aside for 10 min.
2.Sift the flour and add the rest of the ingredients except 1 tbsp - butter and mix well.
3.Make a well in the center and add the yeast mixture.
4.Set aside in a bowl and cover it with damp kitchen towel or plastic warm and keep it in a warm place until doubled in size - approx 2-3 hrs.
4.Now knead the dough for 5 more min and then divide the dough into small balls.
5.Roll them with a rolling pin dusting with flour as and when required to avoid it sticking.
Shape it into an oval shape.U can cook it it ovan or tawa.I used gase stove.
6.Place a non stick pan on the stove Place the flattened dough on it, and cook it on medium heat.
7.Within few minutes, it will puff up, then apply ghee/melted butter on 2 -3 spots and turn it over.
Serve immedietely with any gravy of your choice.

Bread Sausage Pizza

Ingredients:

• 7 Bread Slices
• 1 Capsicum green (sliced)
• 1 Tomato (sliced)
• 10 Black olives (sliced)
• 4 sausage sliced and fried
• 1 Capsicum red (sliced)
• 4 tbsp Mozzarella Cheese (grated)
• 2 tbsp Pizza Sauce

Preparation

1.Pre heat the ovan in 150 degree.
2.Take a bread slice and spread it with pizza sauce.
3.Spread the vegetable and sausage mixture on the bread and garnish it with mozzarella cheese.
3.Grill the bread in an oven or over tawa for 3-4 minutes, or till the bread is crispy and the cheese melts.
4.Bread Pizza is ready to serve. Serve it with tomato ketchup.

Bread Sausage Upma

Sometimes we want to cook a quick meal for dinner or lunch and we expect it to be delicious too. Bread Upma is that kind of dish which is easy to make and yummy too. And it sometime helps you to get rid of your bread which is sitting in your kitchen for a long time. Here you go…

Ingredients:

Bread - 4 slices
Sausage-2
Carrot frozen-1/4 cup
Peas frozen -1/4 cup
Chopped onion - 1
Tomato - 1
Green Chilly - 2
Minced garlic - 1 tsp
Oil - 1 tbsp
Tomato ketchup-2 tsp
Mustard seeds – 1/2 tsp
Curry leaf-1
Coriander leaves for garnishing
Salt to taste

Method of Preparation:

1. Cut the bread slices into small pieces or according to your preference.
2. Heat oil in a pan and fry Sausage and keep aside.Now add mustard seeds. Once they pop up add minced garlic followed by onions.
3. Saute them till onions get cooked.
4. Now add the chopped tomatoes, Carrot, green, Peas, Curry leaf,chillies and salt. stir well.
5. Let the veg get cooked. Add the bread, Sausage and Tomato ketchup keep on tossing.
6. Bread should get toasted and combined well.
7. Once it is done, remove from heat and garnish with coriander leaves
Serve hot with/without ketchup.