Sunday, June 20, 2010

Beet Root Chapathi

This beet root chapathi i followed from Yummy Team.You can check there recipe here.

Ingredients :
Wheat flour – 1 cup
Beet root – 1 medium size

Green chillies – 3
Garlic – 2
water – as required
Salt – to taste
Method:
1.Grate the beetroot,and cook in 1/4 glass of water in low flame.
2.When it is cooked remove from fire and let it be cooled.
3.Grind the beetroot,green chillies and garlic using some water.
4.Now add this to flour ,add some salt to taste and kneed to a soft dough.
5.Make smal balls and roll them out with a chappathi roller.
6.Heat a pan and cook the chapathi untile done.

10 comments:

nivedita said...

Hi Beena
Thanks for visiting my blog.
I liked your blob and you have good collection of recipes.
Keep visiting.

divya said...

wow..mouth watering dear.. very healthy and colorful...

Priya said...

awesome recipe and very delicious too :)

Cool Lassi(e) said...

Lovely chapathi! Love the vibrant color!

Umm Mymoonah said...

lovely colourful chapathi.

Rachana said...

Such healthy chapatis and what a beautiful and vibrant colour :-)

Jay said...

Beena,
wonderful try with a perfect turnout.
Healthy n tasty recipe. can't wait to try soon

Nitha said...

Wow.. colourful chapathis.. They looks so perfect too.. Good ones Beena..

BeenaShylesh said...

Thanks for the comments dear friends..

Malar Gandhi said...

Beets chappathi sounds delicious, luk the color, it luks very soft and appealing.