Tuesday, March 9, 2010

Cherupayar (Green Gram) Curry

Cherupayar or Green Gram curry is usually curry made for chappathi or puttu.Its a nice compination with puttu…

Ingredients
Cherupayar or Green Gram - 1 cup
Grated coconut - 1/4 cup
Curry leaves - one strand
Chopped onion – 1
Green chillies -3
Ginger paste - 1 tsp (optional)
Turmeric and Red Chilly powder
Jeera or Cummin powder
Mustard seeds - 1 tsp
Oil - 2 tsp
Salt - to taste

Method:
1.Pressure cook Green Gram by adding Chopped onion ,Green chillies ,Ginger paste ,Turmeric and Red Chilly powder.
2.Now graind the coconut by adding Cummin powder.
3.Add this to cooked green gram,and let it boil for 10 minutes.Add salt to taste.
4.Heat a pan with oil and splutter mustard seeds and curry leaves,add this to cooked green gram.
This lovely award is from neethu of kitchen Express.And i would like to share this with all my
blogger friends..





12 comments:

Jagruti said...

Healthy and tasty curry!!

Tina said...

Healthy and easy curry...

Rachana Kothari said...

Healthy and delicious curry!

Malar Gandhi said...

Such a healthy curry, perfect with rice...makes it so complete:)

Vrinda said...

My all time fav..ippo puttum cherupayarum kazhithatheyulluuu...yummm

Nithu Bala said...

Congrats on your award Dear..curry looks mouthwatering..never used cherupayar this way..will try soon..

Daisy Blue said...

Love to have this one with chapathi...

Gita said...

The curry looks very delicious...healthy and yummy :)

Sarah Naveen said...

Ayyo..same picnh...njanum innale cherupayar curry undakki ;)...
looks so creamy and yummy dear..

FoodLovers said...

yummy dish

Nostalgia said...

Lovely! I never made the curry with coconut so this will be nice to try too.

vineetha said...

ayyo ente fav combi anu puttum cherupayarum..pakshe cherupayar curry kannur kar thalichitale undakuka..telicherry kar kadu potikilla..hubby telicherry anu..athukondu kadu pottichal ishtalla..njanum hubbyum compromise ayi epppol..oru pravshyam kadu pottichal next time idilla....:)