Goa rava fish fry

Ingredients:
King fish / any other fleshy fish : 2 pieces
Lemon juice : 1 Tbs
Salt to taste
Kashmiri chilli powder : 1 1/2 Tsp
Turmeric powder : 1/2 Tsp
Pepper powder : 1/4 Tsp
Semolina / rava : 4-5 Tbs
Oil for frying : 3-4 Tbs

Method:
*Clean the fish using salt and lemon juice
*Marinate the fish by adding lemon juice,salt,chilli powder,turmeric powder and pepper powder.
*Marinate for 30 minutes to 1 hour.
*Dip the marinated fish pieces in rava and coat well on both the sides.
*Heat a non stick pan and add oil,when hot add fish pieces.
*Shallow fry till golden colour in low flame.
*Flip the fish and cook the other side.
*Serve hot.

Watch how to make goa fish fry / Rava fish fry