Tuesday, May 18, 2010

Re Post- Chiku Shake

This is my Chiku shake re post for Divya Vikram's show me your smoothie
Chiku/Sapota - 6 nos
Milk - 2 cups(Freezed)
Horlicks-2 tsp
Sugar - 1 tspn (According to sweetness of the fruit)
Water - 1/2 cup (Optional)
Ice cubes - few (Optional)

Preparation Method
Wash, remove skin, seeds and chop the chiku into small pieces. Reserve few for garnishing.In a mixer/juicer add all the ingredients and grind.Chiku/Sapota Milkshake is ready to drink. Garnish with chopped chiku.
You can serve them normal or chilled.