Thursday, July 7, 2011

Prawns Roast

Ingredients
Prawns – 1/2 kg
Turmeric powder – 3/4 tsp
Kashmiri chilly powder – 1 tsp
Garam masala – 1/4 tsp
Salt – to taste
Coconut oil – 2 1/2 tbsp
Tomatoes – 2 chopped
Onion – 2 sliced
Ginger-garlic paste – 1 tsp
Green chillies – 2 slit
Curry leaves – 2 sprigs
Method:
1.Marinate the Prawns by adding some Turmeric powder,chilly powder and salt.
2.Place a non stick pan and pour some oil and fry the prawns and set aside.
3.Now place another cooking pan on the stove and pour some oil and fry onions, green chillies and curry leaves till the onions turn light brown.
4.Add ginger-garlic paste and fry till its raw smell goes.
5.Add the tomatoes and fry till oil separates. Now add all the spice powders and fry till the aroma comes out. Add the cooked prawn and wait for 3-4 minutes.
Shrimp Roast is ready!!!!!!!!!!

13 comments:

ente pachakasala said...

roast adipoli ayittundu ketto

Rekha shoban said...

wow!!superb roast....choruum n roastum nalla combo annu...

divya said...

Superb!! pics makes me hungry...

Suja said...

Kothiyayitum vayya,adipoli roast

SavithaRaj's Spice Land said...

Yummy post and am all ready now..

santoshbangar said...

tempting!!!
1st time here nice blig do visit my blog angd follow

Reva said...

Prawn roast looks absolutely delicious.. loved the spicy flavours. First time here and I enjoyed browsing through your recipes.. very traditional and reflects the flavours of your homeland. Glad to follow u .. Great work dear and happy blogging:)
Reva

Nitha said...

delicious one ...

BeenaShylesh said...

thaqnk you frends..........

kothiyavunu.com said...

Adipoli!! ente all time fav..i can have prawns at any given point..love it

JishasKitchen said...

wow...this looks so perfect and tempting.....perfect with some hot rice...

BeenaShylesh said...

thanks to all my friends...for your commends.......

Eddel29 said...

really mouthwatering!!