Tuesday, June 15, 2010

Caramel Corn Flakes Cookies

Ingredients
1 1/2 cups all-purpose flour
1/4 teaspoon baking powder
3/4 cup unsalted butter
1 egg
3/4 vannila essence
1/2 cup sugar
1/2 cup brown sugar
1 cup corn flakes
1/2 cup grated coconut
1/4 cup nuts like (peanut,almond and cashew nuts)


Directions

1. Line two baking sheets with parchment paper; set aside. Preheat oven to 375˚F.
2. In a large bowl, mix together flour, baking powder set aside. Cream butter, sugar until well combined. Add egg and mix.
3. Add flour mixture and mix. Add in vannila essence ,cocnut,nuts and caramelized cornflakes.Add milk little by little and mix well.Place 1 tsp mixture and place about 2 inches apart on prepared baking sheets.
4. Transfer baking sheets to oven and bake, rotating pans halfway through baking, until cookies are golden brown, about 15 minutes. Transfer cookies to a wire rack to cool.

7 comments:

Indian food recipes said...

nice recipe Beena

Rachana said...

Delicious Cookies!

Suji said...

Lovely cookie Beena..

Love
Kairali sisters

Suja Manoj said...

Wow.. lovely and delicious cookies, nice one Beena.

Nitha said...

Love the crispy and crunchy cookies Beena...

Unknown said...

Crispy and delicious cookies..

Anonymous said...

GOOD BEENA YOU ARE REALLY A GOOD CHEF..KEEP IT UP,,,,
BY
CHEF SHAJITH