Ingredeints:1 cup roasted rice flour
1-1 1/4 cup of boiling water (It may varies)
3/4 cup of grated coconut
salt to taste
Banana leaves for wrapping
Method1.First add enough salt and blend using your hand.
2.To this add boiling hot water just enough o make a soft and smoot dough.use a spoon to blend.when it is warm enough kneed using your hand.Note that it should be little looser than the idiyappam dough.
3.Take a piece of banana leaf and place one rice dough ball and flatten it gentily.U can rube some water on your hand while applying.
4.Now spread some grated coconut on the dough.
5.Steam this untile done.
Serve with Veg or non veg curry.
11 comments:
simple and delicious.. surely give a try.. thanks for the nice recipe. nice clicks too..
Beena..ethu vare kazhichitilla but othiri kettitund from friends from northern malabar..Ethu enthayalumundakki nokam etra elupom anennu ariyillayrunu..Thx da for sharing this..
Love
Kairali sisters
Ela ada looks yummy dear...simple to prepare and delicious :)
ottada heard about this but not yet tasted..looks delicious so simple.
i will try this steamed ottada .thanks for this recipe
This looks somple and delicious :) Thanks for sharing the recipe.
Hy Beena,
This is completely new to me. Interesting recipe. def gonna try this.
Lovely! Is this also called as Rice Roti?
Simple and delicious recipe.Never tried it but sounds wonderful to eat.
Ottada kollam ketto, kandittu kazhikan kothiyakunnu...Ethu kazhichittu eppol 1 yearil kooduthal aayi..
Good one... Delicious..
This one looks perfect. Yumm.
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