Fish Fried Rice And the Award

Ingredients

King fish - 200 gm
Basmati rice - 1 cup
Onion chopped - 1
Ginger and garlic thinly sliced - 1 1/2 tsp
Green chili slit chopped - 1
Pepper powder – 1/2 tsp
Frozen peas - 1/4 cup
Carrot chopped - 1/4 cup
Soy sauce - 1 tsp
Salt to taste
Butter
Chopped celery
Coriander leafs some

Method

1.Clean and fry the fish pieces with salt and crushed Pepper powder.And cut it into small piece.
2.Wash and soak basmati rice for 30 minutes and drain. Cook the soaked basmati rice with 2 cups of water and set aside.
3.Heat butter in a pan and saute chopped onion, ginger, garlic, green chile,Salt.Cook until soft. Add peas and carrot and saute for another 7-8 minutes , or until it is cooked. Add soy sauce and toss it well.
4.Add the fish and veg combine well.Stir in the cooked rice ,simmer it for 5-8 minutes.
Garnish with chopped celery and Coriander leafes .

Thank you some much Aparna of (ladiesspecialadukkala.blogspot.com),Neetu of (neetzkitchen.blogspot.com) and Devi of (fresherscookbook.blogspot.com)

Once again thanks a lot to 3 of them for remembering me when passing the award.

I would like to pass this award with the above friends

(http://rachanakothari.blogspot.com/)

(http://thattukada-myblog.blogspot.com/)

(http://cookingyummy.blogspot.com/)

(http://kothiyavunu.blogspot.com/)

(http://kaipunyam.blogspot.com/)

(http://gitaskitchen.blogspot.com/)

(http://faizaali.blogspot.com/)

(http://ammaas.blogspot.com/)